Rational Combimaster CM 61

Key:
- standard
- optional
Unit sizes
- Table-top units: 6 x 1/1 GN, 6 x 2/1 GN, 10 x 1/1 GN, 10 x 2/1 GN, electric or gas
- Floor units: 20 x1/1 GN, 20 x 2/1 GN, electric or gas
Cooking modes
- Steam 100 °C
- Hot Air 30 °C-300 °C
- Combination of Steam and Hot Air 30-300 °C
- Vario-Steaming 30 °C-99 °C
- Finishing®
Additional functions
- Cool down – rapid cabinet cooling
- Manual cleaning program
- SelfClean-Automatic for steam generator
- Demand-responsive energy supply
- Automatic vapour quenching system
- ServiceDiagnose-System (SDS)
- Temperature unit adjustable in °C or °F
- Descaling program
- Rotary switch for On/Off and selection of cooking modes
- Easy to use knob for setting temperature, core temperature and time
- Status and warning displays, e.g. low water level
- Core temperature probe
- Digital temperature displays
- Digital timer, 0-24 hrs with permanent setting
- Low-noise high-performance blower-burner system (gas only)
- Safety temperature limiter for steam generator and hot air heating
- Powerful fresh steam generator with automatic water refill
- RATIONAL air conduction system
- Swivel air baffle with quick-release locks
- Integrated fan impeller brake
- Hand shower with automatic retracting system and infinitely variable jet strength
- Centrifugal grease extraction, without additional grease filter
- Cooking cabinet doors with integral sealing mechanism (floor units), no steam escape when operated without mobile oven rack
- Door with rear-ventilated double glass panel for comfortable touch temperature and hinged inner pane for easy cleaning
- Door handle for one-handed operation with slam function and patented right/left-hand function for table-top units
- Door handle for one-handed operation with slam function and locking for floor units
- Safety door lock (2-stages)
- Door drip pan with continuous drainage even when door open (table-top units)
- Unit drip pan with connection to unit drain (table-top units)
- Left hinged door (table-top units)
- Door locking positions at 120°/180°
- Proximity door contact switch
- Press-fit, easy-change door gasket
- Material inside and out stainless steel DIN 1.4301
- Side runner guides for mobile oven racks (floor units)
- Lengthwise loading 6 x 1/1, 10 x 1/1, 20 x 1/1 suitable for 1/1, 1/2, 1/3, 2/3, 2/8 GN containers, Lengthwise loading 6 x 2/1, 10 x 2/1, 20 x 2/1 suitable for 2/1, 1/1 GN containers
- Hygienic seamless cooking cabinet with rounded corners
- Trough-shaped cooking cabinet to prevent splashing
- Halogen cabinet lighting with Ceran glass, shockproof
- Service door with front access
- U-shaped rack rails, notched for easy loading
- Removable hinging racks (table-top units), with additional rail for fat collection tray
- Mobile oven rack with run-in rails (table-top units)
- Mobile oven rack (floor units) with GN container lock on both sides, built-in drip pan with drainage, tandem steering casters (2 with locking brake) wheel diameter 125 mm (all metal parts CNS)
Connection and installation, marks of conformity
- CE
- Electrical safety: VDE, UL, CUL, KEMA
- Gas Safety: Gastec/QA,AGA, CSA, SVGW, JIA, PCT
- User safety: GS
- General hygiene: NSF
- Drinking water protection: DVGW, SVGW, KIWA
- Facility for connection to soft and/or hot water
- Table-top units with connecting cable
- DVGW-compliant fixed waste water connection permitted, as unit incorporates integral pipe isolating section
- Spray- and hoseproof to IPX 5
- Can be connected to Sicotronic (other energy optimisation systems on request)
- Adjustable feet (table and floor units)
- Can be installed on a table 700 mm (27 1/2”) deep (6 x 1/1 GN and 10 x 1/1 GN)
- Floor locking for floor units
- Special voltages on request
- Town gas on reques
- VDE approved for unsupervised operation
Special versions
- Marine version
- Lockable control panel
- Security/prison version (floor units)
- Table-top units 6 x 1/1 GN, 10 x 1/1 GN with hinging racks or mobile oven rack (table-top units) for standard 400 x 600 mm baking trays
- Floor unit 20 x 1/1 GN mobile oven rack for standard 400 x 600 mm baking trays
- Potential-free contact for user display
- US version incorporates both GN and US standard containers
Optional accessories
- Run-in rails for use with mobile oven racks (table-top units)
- Mobile oven racks (table-top units) with U-shaped rack rails and notched recesses for ease of loading, additional rail for fat collector
- Hinging racks for standard 400 x 600 mm (15 3/4” x 23 2/3”) baking trays (6 x 1/1, 10 x 1/1 GN)
- Hinging racks for meat trays (6 x 1/1, 10 x 1/1 GN)
- Transport trolley for 2 mobile oven racks (table-top units) with tandem steering rollers, 2 of them lockable, wheel diameter 125 mm (5”)
- Special mobile oven rack for standard 400 x 600 mm (15 3/4” x 23 2/3”) baking trays (6 x 1/1 GN, 10 x 1/1 GN and 20 x 1/1 GN)
- Various stand designs, height-adjustable, hygienic design
- RATIONAL Special Cleaner and RATIONAL Grill Cleaner
- Combi-Duo set for 6 x 1/1 GN on 6 x 1/1 GN or 6 x 1/1 GN on 10 x 1/1 GN, 6 x 2/1 GN on 6 x 2/1 GN and 6 x 2/1 GN on 10 x 2/1 GN
- Mobile plate rack for: 20 plates (6 x 1/1 GN), 34 plates (6 x 2/1 GN), 26 or 32 plates (10 x 1/1 GN), 50 or 62 plates (20 x 1/1 GN), 52 plates (10 x 2/1 GN), 84, 100 or 120 plates (20 x 2/1 GN), all plates to 31 cm (12 1/4”) Ø (in table-top units, for use with transport trolley only)
- GN containers in various sizes and versions
- Chicken Superspike and Duck Superspike
- Lamb and suckling pig spit for floor units
- Finishing® System for banquets
- Thermocover for mobile oven racks and mobile plate racks
- RATIONAL CombiLink® – your virtual assistant
- Service with RATIONAL CombiCheck® for RATIONAL service partners
- UltraVent® exhaust hood with condensation system 6 x 1/1 GN, 6 x 2/1 GN, 10 x 1/1 GN, 10 x 2/1 GN, 20 x 1/1 GN
- Exhaust hood 6 x 1/1 GN, 6 x 2/1 GN, 10 x 1/1 GN, 10 x 2/1 GN
- Ramp for mobile oven racks (floor units)
- RS 485 interface
- Griddle grid for pan fries, fish and vegetables
- CombiFry® for prefried products
- Extra unit and mobile rack height
- Heat shield for left side panel
- Gas diverter for gas units
- Einfahrrampe für Hordengestellwagen
| CM 61 | CM 62 | CM 101 | CM 102 | CM 201 | CM 202 | |
| Capacity: | 6 x 1/1 GN | 6 x 2/1 GN | 10 x 1/1 GN | 10 x 2/1 GN | 10 x 2/1 GN | 20 x 2/1 GN |
| Number of meals per day: | 30-80 | 60-160 | 80-150 | 150-300 | 150-300 | 300-500 |
| Lengthwise loading for: | 1/1, 1/2, 2/3, 1/3, 2/8 GN | 2/1, 1/1 GN | 1/1, 1/2, 2/3, 1/3, 2/8 GN | 2/1, 1/1 GN | 2/1, 1/1 GN | 2/1, 1/1 GN |
| Width: | 847 mm (33 1/4”) | 1,069 mm (42”) | 847 mm (33 1/4”) | 1,069 mm (42”) | 1,069 mm (42”) | 1,084 mm (42 1/2”) |
| Depth: | 771 mm (30 3/8”) | 971 mm (30 3/8”) | 771 mm (30 3/8”) | 971 mm (38 1/4”) | 971 mm (38 1/4”) | 996 mm (39 2/8”) |
| Height: | 757 mm (29 3/4”) | 757 mm (29 3/4”) | 1,017 mm (44”) | 1,017 mm (40”) | 1,017 mm (40”) | 1,782 mm (70 1/8”) |
| Water supply: | R 3/4" | R 3/4" | R 3/4" | R 3/4" | R 3/4" | R 3/4" |
| Water drain: | DN 50 | DN 50 | DN 50 | DN 50 | DN 50 | DN 50 |
| Water pressure: | in each case 150-600 hPa or 0.15-0.6 Mpa | in each case 150-600 hPa or 0.15-0.6 Mpa | in each case 150-600 hPa or 0.15-0.6 Mpa | in each case 150-600 hPa or 0.15-0.6 Mpa | in each case 150-600 hPa or 0.15-0.6 Mpa | in each case 150-600 hPa or 0.15-0.6 Mpa |
| Weight: | 99 kg | 133 kg | 124.5 kg | 175.5 kg | 175.5 kg | 326 kg |
| Connected load: | 10 kW | 21 kW | 19 kW | 37 kW | 37 kW | 62 kW |
| Fuse protection: | 3 x 16 A | 3 x 32 A | 3 x 32 A | 3 x 63 A | 3 x 63 A | 3 x 100 A |
| Mains connection: | 3 NAC 400 V | 3 NAC 400 V | 3 NAC 400 V | 3 NAC 400 V | 3 NAC 400 V | 3NAC 400 V |
| “Hot Air” connection: | 9 kW | 20 kW | 18 kW | 36 kW | 36 kW | 60 kW |
| “Steam” connection: | 9 kW | 18 kW | 18 kW | 36 kW | 36 kW | 54 kW |
| Cable cross-section: | 5 x 2.5 mm² | 5 x 4 mm² | 5 x 4 mm² | 5 x 10 mm² | 5 x 10 mm² | 5 x 25 mm² |