Rational Combimaster CM 62

Rational Combimaster CM 62

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Key:
  • standard
  • optional
Unit sizes
  • Table-top units: 6 x 1/1 GN, 6 x 2/1 GN, 10 x 1/1 GN, 10 x 2/1 GN, electric or gas
  • Floor units: 20 x1/1 GN, 20 x 2/1 GN, electric or gas
Cooking modes
  • Steam 100 °C
  • Hot Air 30 °C-300 °C
  • Combination of Steam and Hot Air 30-300 °C
  • Vario-Steaming 30 °C-99 °C
  • Finishing®
Additional functions
  • Cool down – rapid cabinet cooling
  • Manual cleaning program
  • SelfClean-Automatic for steam generator
  • Demand-responsive energy supply
  • Automatic vapour quenching system
  • ServiceDiagnose-System (SDS)
  • Temperature unit adjustable in °C or °F
  • Descaling program
  • Rotary switch for On/Off and selection of cooking modes
  • Easy to use knob for setting temperature, core temperature and time
  • Status and warning displays, e.g. low water level
  • Core temperature probe
  • Digital temperature displays
  • Digital timer, 0-24 hrs with permanent setting
  • Low-noise high-performance blower-burner system (gas only)
  • Safety temperature limiter for steam generator and hot air heating
  • Powerful fresh steam generator with automatic water refill
  • RATIONAL air conduction system
  • Swivel air baffle with quick-release locks
  • Integrated fan impeller brake
  • Hand shower with automatic retracting system and infinitely variable jet strength
  • Centrifugal grease extraction, without additional grease filter
  • Cooking cabinet doors with integral sealing mechanism (floor units), no steam escape when operated without mobile oven rack
  • Door with rear-ventilated double glass panel for comfortable touch temperature and hinged inner pane for easy cleaning
  • Door handle for one-handed operation with slam function and patented right/left-hand function for table-top units
  • Door handle for one-handed operation with slam function and locking for floor units
  • Safety door lock (2-stages)
  • Door drip pan with continuous drainage even when door open (table-top units)
  • Unit drip pan with connection to unit drain (table-top units)
  • Left hinged door (table-top units)
  • Door locking positions at 120°/180°
  • Proximity door contact switch
  • Press-fit, easy-change door gasket
  • Material inside and out stainless steel DIN 1.4301
  • Side runner guides for mobile oven racks (floor units)
  • Lengthwise loading 6 x 1/1, 10 x 1/1, 20 x 1/1 suitable for 1/1, 1/2, 1/3, 2/3, 2/8 GN containers, Lengthwise loading 6 x 2/1, 10 x 2/1, 20 x 2/1 suitable for 2/1, 1/1 GN containers
  • Hygienic seamless cooking cabinet with rounded corners
  • Trough-shaped cooking cabinet to prevent splashing
  • Halogen cabinet lighting with Ceran glass, shockproof
  • Service door with front access
  • U-shaped rack rails, notched for easy loading
  • Removable hinging racks (table-top units), with additional rail for fat collection tray
  • Mobile oven rack with run-in rails (table-top units)
  • Mobile oven rack (floor units) with GN container lock on both sides, built-in drip pan with drainage, tandem steering casters (2 with locking brake) wheel diameter 125 mm (all metal parts CNS)
Connection and installation, marks of conformity
  • CE
  • Electrical safety: VDE, UL, CUL, KEMA
  • Gas Safety: Gastec/QA,AGA, CSA, SVGW, JIA, PCT
  • User safety: GS
  • General hygiene: NSF
  • Drinking water protection: DVGW, SVGW, KIWA
  • Facility for connection to soft and/or hot water
  • Table-top units with connecting cable
  • DVGW-compliant fixed waste water connection permitted, as unit incorporates integral pipe isolating section
  • Spray- and hoseproof to IPX 5
  • Can be connected to Sicotronic (other energy optimisation systems on request)
  • Adjustable feet (table and floor units)
  • Can be installed on a table 700 mm (27 1/2”) deep (6 x 1/1 GN and 10 x 1/1 GN)
  • Floor locking for floor units
  • Special voltages on request
  • Town gas on reques
  • VDE approved for unsupervised operation
Special versions
  • Marine version
  • Lockable control panel
  • Security/prison version (floor units)
  • Table-top units 6 x 1/1 GN, 10 x 1/1 GN with hinging racks or mobile oven rack (table-top units) for standard 400 x 600 mm baking trays
  • Floor unit 20 x 1/1 GN mobile oven rack for standard 400 x 600 mm baking trays
  • Potential-free contact for user display
  • US version incorporates both GN and US standard containers
Optional accessories
  • Run-in rails for use with mobile oven racks (table-top units)
  • Mobile oven racks (table-top units) with U-shaped rack rails and notched recesses for ease of loading, additional rail for fat collector
  • Hinging racks for standard 400 x 600 mm (15 3/4” x 23 2/3”) baking trays (6 x 1/1, 10 x 1/1 GN)
  • Hinging racks for meat trays (6 x 1/1, 10 x 1/1 GN)
  • Transport trolley for 2 mobile oven racks (table-top units) with tandem steering rollers, 2 of them lockable, wheel diameter 125 mm (5”)
  • Special mobile oven rack for standard 400 x 600 mm (15 3/4” x 23 2/3”) baking trays (6 x 1/1 GN, 10 x 1/1 GN and 20 x 1/1 GN)
  • Various stand designs, height-adjustable, hygienic design
  • RATIONAL Special Cleaner and RATIONAL Grill Cleaner
  • Combi-Duo set for 6 x 1/1 GN on 6 x 1/1 GN or 6 x 1/1 GN on 10 x 1/1 GN, 6 x 2/1 GN on 6 x 2/1 GN and 6 x 2/1 GN on 10 x 2/1 GN
  • Mobile plate rack for: 20 plates (6 x 1/1 GN), 34 plates (6 x 2/1 GN), 26 or 32 plates (10 x 1/1 GN), 50 or 62 plates (20 x 1/1 GN), 52 plates (10 x 2/1 GN), 84, 100 or 120 plates (20 x 2/1 GN), all plates to 31 cm (12 1/4”) Ø (in table-top units, for use with transport trolley only)
  • GN containers in various sizes and versions
  • Chicken Superspike and Duck Superspike
  • Lamb and suckling pig spit for floor units
  • Finishing® System for banquets
  • Thermocover for mobile oven racks and mobile plate racks
  • RATIONAL CombiLink® – your virtual assistant
  • Service with RATIONAL CombiCheck® for RATIONAL service partners
  • UltraVent® exhaust hood with condensation system 6 x 1/1 GN, 6 x 2/1 GN, 10 x 1/1 GN, 10 x 2/1 GN, 20 x 1/1 GN
  • Exhaust hood 6 x 1/1 GN, 6 x 2/1 GN, 10 x 1/1 GN, 10 x 2/1 GN
  • Ramp for mobile oven racks (floor units)
  • RS 485 interface
  • Griddle grid for pan fries, fish and vegetables
  • CombiFry® for prefried products
  • Extra unit and mobile rack height
  • Heat shield for left side panel
  • Gas diverter for gas units
  • Einfahrrampe für Hordengestellwagen
  • standard
  • optional
  CM 61 CM 62 CM 101 CM 102 CM 201 CM 202
Capacity: 6 x 1/1 GN 6 x 2/1 GN 10 x 1/1 GN 10 x 2/1 GN 10 x 2/1 GN 20 x 2/1 GN
Number of meals per day: 30-80 60-160 80-150 150-300 150-300 300-500
Lengthwise loading for: 1/1, 1/2, 2/3, 1/3, 2/8 GN 2/1, 1/1 GN 1/1, 1/2, 2/3, 1/3, 2/8 GN 2/1, 1/1 GN 2/1, 1/1 GN 2/1, 1/1 GN
Width: 847 mm (33 1/4”) 1,069 mm (42”) 847 mm (33 1/4”) 1,069 mm (42”) 1,069 mm (42”) 1,084 mm (42 1/2”)
Depth: 771 mm (30 3/8”) 971 mm (30 3/8”) 771 mm (30 3/8”) 971 mm (38 1/4”) 971 mm (38 1/4”) 996 mm (39 2/8”)
Height: 757 mm (29 3/4”) 757 mm (29 3/4”) 1,017 mm (44”) 1,017 mm (40”) 1,017 mm (40”) 1,782 mm (70 1/8”)
Water supply: R 3/4" R 3/4" R 3/4" R 3/4" R 3/4" R 3/4"
Water drain: DN 50 DN 50 DN 50 DN 50 DN 50 DN 50
Water pressure: in each case 150-600 hPa or 0.15-0.6 Mpa in each case 150-600 hPa or 0.15-0.6 Mpa in each case 150-600 hPa or 0.15-0.6 Mpa in each case 150-600 hPa or 0.15-0.6 Mpa in each case 150-600 hPa or 0.15-0.6 Mpa in each case 150-600 hPa or 0.15-0.6 Mpa
Weight: 99 kg 133 kg 124.5 kg 175.5 kg 175.5 kg 326 kg
Connected load: 10 kW 21 kW 19 kW 37 kW 37 kW 62 kW
Fuse protection: 3 x 16 A 3 x 32 A 3 x 32 A 3 x 63 A 3 x 63 A 3 x 100 A
Mains connection: 3 NAC 400 V 3 NAC 400 V 3 NAC 400 V 3 NAC 400 V 3 NAC 400 V 3NAC 400 V
“Hot Air” connection: 9 kW 20 kW 18 kW 36 kW 36 kW 60 kW
“Steam” connection: 9 kW 18 kW 18 kW 36 kW 36 kW 54 kW
Cable cross-section: 5 x 2.5 mm² 5 x 4 mm² 5 x 4 mm² 5 x 10 mm² 5 x 10 mm² 5 x 25 mm²